Klantbeoordelingen voor VEVOR Commerciële Aanrecht Pizza Oven, 14-inch Dubbele Dek Laag Elektrische RVS Pizza Oven met Steen en Handvat, Multifunctionele Binnen Pizza Maker voor het Bakken van Pretzels in Thuisrestaurant

Bonjour pouvez vous m'envoyer la facture svp. Voici mon adresse mail. avenir.offset@yahoo.fr Téléphone 0786957071 Cordialement Mr Guilhem Valette

Oven instructions basically give instructions for cutting the oven brick. This should have been done at the factory. Thermostat and temperature gauge are no where close . Then the instruction for return say it must be returned in the original box. You need to cut the box to get it out. Original box should not be required for a return. Mm the price was good

Livraison au bout de 10 jours …. Absence de suivi pendant 5 jours… le temps de livraison n’est pas respecté par rapport à la date prévue Pour une 1 ère expérience chez VEVOR j’hésite pour la suite

Me le hizo falta un tornillo de las que sostiene las manijas cómo se muestra en la foto solo venían tres tornillos. Necesito por favor me lo envien para poder abrir la tapa

I'm keeping an eye on it, out the box it took awhile to heat up. Don't know if it will keep pace once my bar opens up and I'm selling pizzas. At which point it will be too late to return so fingers cross it suprises me. IndianChieftsinIowa on YouTube to see how it's going to be used.

Great oven , pizza parties every week, it would be nice if the temperature goes higher, but for the price can’t complain

I tested the oven as soon as it arrived, and it seems the internal temperature reading is 50 degrees Celsius higher than it should be. Be careful and measure the temperature before cooking, or you'll burn everything.

The oven was delivered really quickly. The price-quality ratio of the oven is so-so. I expected more based on the reviews I saw on YouTube. I have to praise the ease of use and the separate temperature settings for the lower and upper heaters. What I really don't like is the extremely high temperature of the housing on top of the oven (it gets so hot that the temperature exceeds 100 °C - DANGEROUS). I don't know if this is the case with all these ovens or if there is something wrong with mine? I opened the side covers on the oven and what I expected was revealed - practically non-existent thermal insulation (extremely thin and too small in dimensions). I recommend additional thermal insulation as this will reduce heat loss and reduce the risk of burns or even fire!

The timer doesn’t work. Haven’t been able to get a ahold of anyone for product support. It took a bit to figure out how to use the oven by reading online.

Pas convaincu par ce four.