Exhaust valves and temperature gauges help you stabilize and control the distillation process. After fermentation, this barrel can be directly used for heating. Tip: Alcohol turns into vapor at around 173°F, while water in fermented products turns into vapor at 212°F.

Save your water resources! The stainless steel condensing coil pipes are long, ensuring high distillation efficiency. Combined with a water pump, they facilitate condensate circulation, eliminating the need for frequent water changes.

This distiller features reinforced sealing at all closed interfaces and barrel lids, reducing steam loss and preventing leaks.

Sincerity and craftsmanship shine through! This distillation unit is perfect for beginners to brew and produce fruit wines, rum, vodka, distilled water, essential oils, and other distilled products at home.